College Apologizes for Black History Month Menu
Wright State University has just apologized for what it had on its menu for Black History Month.
USA Today reports.
College apologizes for Black History Month menu of chicken, collard greens
The president of Wright State University and its dining services vendor have apologized for a Black History Month menu that featured fried chicken and collard greens.
The menu screens at the Ohio school also offered mashed potatoes and cornbread under photos of the Rev. Martin Luther King Jr. and other black leaders. The Dayton Daily News reported that people circulated images of it on social media, calling it offensive and disrespectful. Fried chicken has long been associated with racial stereotyping in the United States.
President David Hopkins sent an email Thursday asserting the university’s commitment to diversity and pledged to prevent a repeat.
“I apologize to anyone hurt by the display,” Hopkins wrote. “To our credit, the menu was quickly removed. But the larger question remains: Why was it done? I will find out. We will take steps to prevent this kind of behavior occurring in the future.”
Chartwells Higher Education Dining Service said it could have done a better job providing context for what was meant as “a cultural dining experience.”
The company said in a statement that it tries to help celebrate national events on campus with “authentic and traditional cuisine. … In no way was the promotion associated with Black History Month meant to be insensitive.”
Kimberly Barrett, the school’s vice president of multicultural affairs and community engagement, said she was pleased that the menu signs were removed.
College apologizes for Black History Month menu of chicken, collard greens (USA Today)
Comments
A “cultural dining experience”? I have a news flash for you, the meal you described is standard fare in my part of the USA. Has been for generations- black and white. The part that is really annoying me about this is my wife and I weren’t invited!